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A marzipan treat from an old German recipe (Mandel-Halbmonde). Choose our chocolate covered crescent for an added treat.

The almond crescents are also gluten sensitive (can not be considered gf due to production in a facility containing wheat).

","published_at":"2021-01-11T09:53:19-05:00","created_at":"2013-07-20T16:21:50-04:00","vendor":"Rising Creek Bakery","type":"pastry","tags":["gluten free"],"price":1100,"price_min":1100,"price_max":1250,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":337717629,"title":"plain / Half Dozen","option1":"plain","option2":"Half Dozen","option3":null,"sku":"7","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Almond Crescents - plain / Half Dozen","public_title":"plain / Half Dozen","options":["plain","Half Dozen"],"price":1100,"weight":91,"compare_at_price":null,"inventory_quantity":-837,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":14727191068731,"title":"chocolate / Half Dozen","option1":"chocolate","option2":"Half Dozen","option3":null,"sku":"8","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Almond Crescents - chocolate / Half Dozen","public_title":"chocolate / Half Dozen","options":["chocolate","Half Dozen"],"price":1250,"weight":91,"compare_at_price":null,"inventory_quantity":-258,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//cdn.shopify.com/s/files/1/0250/3717/products/rising_creek-almond_crescents.jpg?v=1516210509"],"featured_image":"//cdn.shopify.com/s/files/1/0250/3717/products/rising_creek-almond_crescents.jpg?v=1516210509","options":["Style","Size"],"media":[{"alt":null,"id":3640754235,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1000,"width":1500,"src":"https://cdn.shopify.com/s/files/1/0250/3717/products/rising_creek-almond_crescents.jpg?v=1516210509"},"aspect_ratio":1.5,"height":1000,"media_type":"image","src":"https://cdn.shopify.com/s/files/1/0250/3717/products/rising_creek-almond_crescents.jpg?v=1516210509","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"

A marzipan treat from an old German recipe (Mandel-Halbmonde). Choose our chocolate covered crescent for an added treat.

The almond crescents are also gluten sensitive (can not be considered gf due to production in a facility containing wheat).

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Book: "Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition", Bardwell and Brown