$1.99
A marzipan and chocolate treat from an old German recipe (Mandel-Halbmonde)
$18.95
Genevieve Bardwell and Susan Brown spent years researching the mysteries of salt rising bread and...
$2.59
Buttery shortbread crust with pecan caramel top. Once you've had one, you'll have to have...
$4.25
This is the same homemade granola we serve at the shop. Makes for a delicious...
$5.85
Authentic early American recipe that has a wonderful, dense crumb with a cheesy flavor. Fantastic...
$7.50
Add hot milk and you have everything you need to make an authentic salt rising...
